Some Tasty Recipes for Kids

Fruity chicken with apricot puree

Ingredients

• 75g chicken breast
• 150g sweet potato, peel and chopped
• 2 table spoon of olive oil
• 1 small onion chopped
• 1 garlic clove, crush
• 150ml chicken stock
• C dried apricot, chopped
• 150ml pasta

Read about: Paleo Italian Chicken Fingers

Method

• First of all take a pan, add oil and fry onion for some minutes or until softened.
• Add garlic and cook for 2 or 3 minutes.
• Then add chicken and fry more 3 minutes.
• Then add chopped sweet potato, chicken stock pasta and chopped apricot.
• Cook on high heat until boil.
• Then cook on low heat for some minutes.
• Blend all the ingredients as it become a puree.
• Enjoy with your baby.

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Crunchy drop recipe

• ¼ cup whole wheat flour
• 2 table spoon of split yellow gram
• 1 table spoon of black millet flour (bajra)
• 2 table spoon of sugar
• ½ table spoon of ginger green paste
• 2 table spoon of lemon juice
• 2 table spoon of oil
• 2 table spoon of fenugreek leaves, chopped
• 1 table spoon of sesame seeds
• Salt according to taste
• ½ teaspoon of oil for kneading
• Oil for frying

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Method

• Take a bowl and add wheat flour, split yellow gram, millet flour, sesame seeds lemon juice, ginger green paste, sugar, salt and fenugreek leaves mix will.
• Add water and kneed the as it become like dough.
• Cover and put aside.
• After an add ½ teaspoon of oil in dough and kneed again for some time.
• Now roll the dough in thin crust and then cut small pieces of your choice with the help of cutter.
• Deep fry and enjoy with your kids,
• You can also store these crunchy drops in an airtight container.

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Corn Spanish lollipops

• ½ cup cook sweet kernel
• ¼ cup Spanish chopped
• 1 cup cook penne
• ¼ teaspoon of chopped green chilies
• 1 table spoon of coriander, chopped
• 4 table spoon of cheese
• ¼ cup flour
• Bread sticks
• Bread crumbs for coating oil for fry
• 3 table spoon of water

For the sauce

• ½ cup milk
• 2 table spoon of plain flour
• 1 table spoon of butter

Read about: Baked Honey Bourbon Chicken Wings

See Also

Swiss Black Forest Cake

Method

• Take sauce pan add butter and melt.
• Then add flour and mix frequently.
• Then add milk and cook on low flame.
• When the sauce become thick, remove from heat.
• For lollipops
• Take a bowl add sweet kernel, sauce, penne, Spanish, coriander, cheese, green chilies and salt, mix well.
• Now make small ball of the mixture.
• Cut into slices the bread piece.
• Now insert the ball onto the bread slices.
• Mix ¼ cup flour with 3 table spoon of water.
• Coat only the ball with flour mixture and then coat with bread crumbs.
• Fry your lollipops and enjoy with your kids.

Conclusion

I have told you a yummy recipe for your kids. Send me your feedback. Thank you.