Pizza is the most favorite recipe of many people, and pizza paratha is also one of the famous, easy and delicious recipes. Now I will tell you the easy moat way to cook pizza paratha.
Method of making pizza paratha
- First of all, preheat the sauce pan and add some oil.
- Take dough that you have made already and make small balls from the dough. Roll all the balls and make rote.
- Spread the tomato sauce according to your taste.
- Add pizza paratha was filling and spread.
- Add mozzarella cheese and cheddar cheese.
- Now seal the edges of paratha and roll it again.
- Or Put another rote that you have made and cook it in the sauce pan.
The basic things that need to know if you want perfect pizza
- Pizza Paratha dough
- Pizza Paratha tomato sauce
- Pizza Paratha topping
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Pizza Paratha Dough
Pizza dough is the most important base if you want delicious and tasty pizza. I will share with you a superb recipe for pizza dough if you follow this then you can make a good pizza like professional.
Ingredients for Pizza Dough
- 2 cups flour
- 2/3 cup warm water
- 1 tablespoon yeast
- 1/2 tablespoon salt
- 1 tablespoon olive oil
- 1 tablespoon sugar
- First of all, mix warm water, sugar, and yeast and put aside for 5 to 10 minutes.
- Then add salt and oil in the water.
- Now add the flour gradually in the yeast water until the mixture becomes thick.
- The most important point to make good pizza dough is kneading the dough in a right way. Put the dough on a clean surface like a wooden table or board.
- Sprinkle some flour. Knead the dough with hands for 5 to 10 minutes. When the dough is ready, then put it at room temperature for one hour and put in refrigerator for 5 hours.
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Ingredients for Pizza Paratha sauce
Tomato paste of 5 to 6 tomato, you can take fresh tomato about 15 oz.
2 clove garlic, you can use garlic powder
2 tablespoons of fresh and chopped basil
1 tablespoon of fresh and chopped oregano
1 tablespoon salt
2 tablespoons of white sugar (optional)
1/4 cup olive oil
1 tablespoon of black paper
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- First of all, boil the tomatoes for some time and put them in cool water.
- Remove peel and cut them.
- Now put them in a blender. Add garlic, chop basil and oregano and blend it well.
- Now strain the sauce through the strainer.
- Put the sauce again on the stove and add some sugar according to your taste. You can skip the sugar.
- Cook the mixture and move the spoon for some time until it becomes thick. It will take 15 to 20 minute
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Pizza Paratha filling
Ingredients for Pizza Paratha filling
Cheese that you like or according to your recipe (mozzarella, cheddar or goat cheese)
Onion peel and dice
Green paper dice
TIP: You can add many things in topping according to your taste, but these are some popular topping.
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How to make Pizza Paratha filling
- Put the saucepan on low flame add tomatoes, garlic, onion, chicken or things that you like in filling. Sauté it for some time and add one spoon of oil and fry more.