The other name of popcorn is popping corn. It is made from the kernel when heated. Many types of popcorn are availed, Now a day special kernel cultivated for the best quality popcorn.
The machine is also used to make popcorn, but you can make popcorn at home.
Health Benefits of Popcorn
- Popcorn IS the rich source of protein.
- If you want to lose weight, then popcorn is a good option for you. Use popcorn as snacks, as popcorn are free from sugar and fat also low in calories.
- Popcorn is rich in fiber and has the properties of antioxidant that can observe in your body easily.
- Popcorn is gluten-free. You can use it as breadcrumbs instead of bread.
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Recipe of Marshmallow Caramel Popcorn
1 cup230g butter
½ cup or 125ml corn syrup
2 cup or 440g brown sugar
1 teaspoon of salt
1 teaspoon of vanilla extract
2 cup mini Marshmallow
½ cup Kernel
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Prepare Marshmallow Caramel
- Take the sauce pan and add butter, sugar, syrup and salt.
- Cook all them on low flame until melt properly.
- Add Marshmallow Caramel and cook for sometimes
- Stir the mixture continuously as the mixture creates bubbles.
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Make the popcorn
- Meanwhile, make your popcorn according to your method.
- Cooking popcorn in the pan is very easy and in less time also gives you the great taste of popcorn.
- Take a pan, the lid of the pan have holes, as it allows the steam to escape during popping.
- Add 3 tablespoon of oil and make it hot.
- When the oil becomes hot, enough then add the kernel and cover the pan.
- If the lid has not holed, then keep it slightly ajar.
- Shake the pan gently as it will keep away from burning kernel.
- Shake the pan until you hear the noise of popping and remove from heat when the noise stop.
- Don’t remove the lid for some seconds.
- After some seconds pour the popcorn into the bowl.
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Prepare the Marshmallow Caramel Popcorn Caramel
- Take a large bowl and add half popcorn.
- Add Marshmallow Caramel and mix them.
- Add more popcorn and then add remaining mixture of caramel.
- Mix them properly and served.
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